The Magdalen Islands have a rich heritage of fine cuisine. Come and visit our archipelago and treat yourself to the incredible variety of products offered by our region.
ACCENTS, offers you:
- An ocean front restaurant;
- A third floor terrace;
- A beautiful view of Plaisence Bay;
- The possibility of group reservations of up to 116 people in the Paul Bourque Room;
- and a catering service.
Our Specialty: Seafood from local fishermen
- Lobster ;
- Herring ;
- Cockles (shellfish) ;
- Snow Crab ;
- Blue Mussels ;
- Scallops ;
- as well as a variety of meat based items, including the unique taste of seal prepared like only Island Chefs can…