RESTO BISTRO ACCENTS
The Accents Bistro Restaurant strives to be at the forefront of culinary excellence in the Magdalen Islands. Specializing in seafood, fish, wild game meats, beef, and local products, Accents places great emphasis on rich and flavorful local cuisine, a journey of discovery for both the palate and the eyes.
The Accents Bistro Restaurant stands out not only for its regional cuisine, but also for its dining room offering an exceptional view of the sea.
Lose yourself in the waves while savoring the richness of the Magdalen Islands’ local flavors, accompanied by an incomparable view from your table.
FOR A RESERVATION OR ADDITIONAL INFORMATION
Reservations will open on the first day of each month for the following month (example: the platform opens on June 1st for July 1st reservations).
Important: It is very important to reserve your spot. Reservations made by email are not automatically confirmed, so please make sure your reservation has been secured!
OPENING HOURS
Breakfast is served daily (7 days a week) from 7:00 am. to 10:00 am., and from 7:00 am. to 11:00 am. on Saturdays and Sundays with a breakfast brunch buffet.
Dinner service will be available Tuesday through Saturday from 5:00 pm. to 9:00 pm.
Discover our menus
UNIC PRODUCTS
On the Magdalen Islands, local products are fresh, varied, and unique.
The inhabitants are proud of their products from the land and the sea, which are enjoyed by many throughout the archipelago.
LUNCH IS READY !
Lamb, beef, veal, boar, fruits, and vegetables of every type, honey, coffee, eggs, goat- and cow-milk cheeses, herbalist's shop, bakery, microbrewery, winery, artisanal smoked products, not to mention many products from the sea: cod, halibut, mackerel, herring, lobster, crab, scallops, mussels, softshell clams, whelks, seaweed, etc.
A host of fresh products that the best restaurants in Quebec would love to have access to!
LUNCH IS READY !
Lamb, beef, veal, boar, fruits, and vegetables of every type, honey, coffee, eggs, goat- and cow-milk cheeses, herbalist's shop, bakery, microbrewery, winery, artisanal smoked products, not to mention many products from the sea: cod, halibut, mackerel, herring, lobster, crab, scallops, mussels, softshell clams, whelks, seaweed, etc.
A host of fresh products that the best restaurants in Quebec would love to have access to!
ENJOY THE ISLANDS
In the Magdalen Islands, local products are kings. The unique signature of the products of the archipelago comes from our two natural pantries, land and sea.
